Kakarakaya Karam Podi

🌶️ Kakarakaya Karam Podi – Bitter Gourd Spice Powder with a Bold Andhra Twist
Kakarakaya Karam Podi is a unique Andhra-style spice powder made from sun-dried bitter gourd (kakarakaya), red chillies, garlic, lentils, and aromatic spices. This fiery, slightly bitter podi is a flavorful way to enjoy the health benefits of bitter gourd without compromising on taste. Best enjoyed with hot rice and ghee, it also pairs wonderfully with idly or dosa for those who love bold, traditional flavors.

Why You'll Love It:
✔️ Made with sun-dried bitter gourd and hand-roasted spices
✔️ A perfect balance of bitterness and spice
✔️ 100% homemade with no preservatives or additives
✔️ Supports digestion and diabetic-friendly in moderation
✔️ Great with rice, ghee, or as a sprinkle on tiffins

Shelf Life: 6–9 months
Storage: Store in a dry, airtight glass or steel container. Always use a dry spoon and refrigerate after opening for lasting freshness.